Gastronomía

Harvey Wallbanger cocktail is believed to have been created in the 1950s or 1960s by bartender Donato “Duke” Antone in Los Angeles. Its quirky name comes from a legend about a clumsy surfer named Harvey, who, after a rough day and a few too many of these drinks, stumbled into walls on his way out. The cocktail gained widespread fame in the 1970s, thanks to a creative advertising campaign that leaned into its playful backstory and vibrant, carefree energy.

Flavor:

The Harvey Wallbanger offers a bright and citrus-forward flavor, with a hint of sweet herbal notes. Its smooth and slightly creamy finish makes it both refreshing and indulgent.

IBA Category:
Has been removed from the IBA list in 2020. 

Ingredients:

• 1.5 oz vodka
• 3 oz fresh orange juice
• 0.5 oz Galliano liqueur

Recipe:

1. Fill a highball glass with ice cubes.
2. Pour 1.5 oz of vodka over the ice.
3. Add 3 oz of fresh orange juice and stir gently to combine.
4. Slowly float 0.5 oz of Galliano liqueur on top by pouring it over the back of a spoon.
5. Garnish with an orange slice or a cherry.